Pig Roast Menu

SUMMERTIME BACKYARD PIG ROAST MENU

(50 Person Minimum)



Whole Roasted Hog
(Comes on a serving plank with pork au jus)


14 Hour Creek Baked Beans


Mac & Cheese


Caesar Salad


Red Skin Potato Salad


Buttered or Old Bay Corn
(Choose One)


King's Hawaiian Dinner Rolls


Package includes disposable plates, forks, knives, and napkins

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